Sosian is committed to responsible farming, producing healthy, happy, grass-fed beef that benefits the environment. Using their livestock as a regenerative tool, they actually improve the pasture off which both their cattle - and wildlife - live, by grazing down the grass, breaking up the hard pan and fertilising the soil. The rangelands are then left to recover, ready for the rains and the flourishing of green grass that follows well managed herds. They also use GPS ear tags to help keep track of the herds’ movements, ensuring total accuracy and efficiency as they move around the property. Since beef, and other livestock, are really the only type of food that can be produced alongside wildlife, this is the ultimate solution for conservation and agriculture, allowing for maximum productivity with ecological accountability.